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See what it's like to be part of a Save-On-Foods' team. Learn about who we are and what we offer by clicking on the department icon below.

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Save-On-Foods Cashier

Cashiers

So what does a Cashier do?

The Basics:

Working in the Front-end department, you are responsible for offering excellent customer service while operating a cash register, bringing in products and bagging groceries. We ensure that each and every team member at Save-On-Foods is cross trained in all departments, giving you opportunities to grow your career with us!

Job Responsibilities:

  • Provide excellent customer service
  • Operating a cash register and bagging groceries at the checkstand
  • Stocking the checkstand area
  • Sharing product knowledge with customers
  • Cleaning and sanitations duties

No experience is necessary as we love to train the right people!

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Save-On-Foods Deli Clerk

Deli Clerk

So what does a Deli Clerk do?

The Basics:

Working in the Deli department, you are responsible for offering excellent customer service in addition to preparing salads and sandwiches; slicing, packaging and labeling deli meat; and ensuring a clean and well-presented department. We ensure that each and every team member at Save-On-Foods is cross trained in all departments, giving you opportunities to grow your career with us!

Job Responsibilities:

  • Provide excellent customer service
  • Preparing sandwiches and salads
  • Weighing, labeling & packaging a variety of products for customers
  • Sharing product knowledge with customers
  • Ensuring department is stocked and well presented
  • Warehousing products

No experience is necessary as we love to train the right people!

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Save-On-Foods Seafood Clerk

Seafood Clerk

So what does a Seafood Clerk do?

The Basics:

Working in the Seafood Department, you are responsible for offering excellent customer service while labeling and stocking seafood products, and ensuring a clean and well-presented department. We ensure that each and every team member at Save-On-Foods is cross trained in all departments, giving you opportunities to grow your career with us!

Job Responsibilities:

  • Provide excellent customer service
  • Sharing product knowledge with customers
  • Ensuring the department is stocked and well presented
  • Warehousing products

No experience is necessary as we love to train the right people!

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Save-On-Foods Bakery Clerk

Bakery Clerk

So what does a Bakery Clerk do?

The Basics:

Working in the Bakery Department, you are responsible for offering excellent customer service while preparing, packaging and labeling our baked goods. We ensure that each and every team member at Save-On-Foods is cross trained in all departments, giving you opportunities to grow your career with us!

Job Responsibilities:

  • Provide excellent customer service
  • Packaging and labeling products
  • Ensuring the department is stocked and well presented
  • Sharing product knowledge with customers
  • Warehousing products

No experience is necessary as we love to train the right people!

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Save-On-Foods Grocery Clerk

Grocery Clerk

So what does a Grocery Clerk do?

The Basics:

Working in the Grocery Department, you are responsible for offering excellent customer service while stocking products and ensuring a clean and well-organized workspace. We ensure that each and every team member at Save-On-Foods is cross trained in all departments, giving you opportunities to grow your career with us!

Job Responsibilities:

  • Provide excellent customer service
  • Sharing product knowledge with customers
  • Stocking shelves
  • Building displays
  • Warehousing products
  • Cleaning, sanitation and department maintenance

No experience is necessary as we love to train the right people!

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Save-On-Foods Meat Clerk

Meat Clerk

So what does a Meat Clerk do?

The Basics:

Working in the Meat Department, you are responsible for offering excellent customer service while labeling and stocking meat products, and ensuring a clean and well-presented department. We ensure that each and every team member at Save-On-Foods is crossed trained in all departments, giving you opportunities to grow your career with us!

Job Responsibilities:

  • Provide excellent customer service
  • Sharing product knowledge with customers
  • Ensuring the department is stocked and well presented
  • Warehousing products

No experience is necessary as we love to train the right people!

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Save-On-Foods Price Change Clerk

Price Change Clerk

So what does a Price Change Clerk do?

The Basics:

Working in the Price Change Department, you are responsible for updating product pricing based on price changes and weekly sales. There's one price change shift per week and it's typically scheduled after hours when the store is closed. Price Change Clerks are often giving the option to be scheduled for additional hours as a cashier to help grow your career with us!

Job Responsibilities:

  • Updating product pricing
  • Ensure that all price changes are completed efficiently and accurately
  • Working with limited supervision

No experience is necessary as we love to train the right people!

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Save-On-Foods Other

Floral Clerk

So what does a Floral Clerk do?

The Basics:

Each and every team member at Save-On-Foods is cross trained in all departments. When you are scheduled in the floral department, you're responsible for offering excellent customer service while receiving, processing, stocking and arranging floral products.

Job Responsibilities:

  • Provide excellent customer service
  • Stocking and arranging floral products
  • Ensuring the department is stocked and well-presented
  • Cleaning, sanitation and department maintenance
  • Warehousing products

No experience is necessary as we love to train the right people!

 

Bulk Clerk

So what does a Bulk Clerk do?

The Basics:

Working in the Bulk department you will be responsible for offering excellent customer service while stocking products and ensuring a clean and well-organized workspace.

Job Responsibilities:

  • Provide excellent customer service
  • Sharing product knowledge with customers
  • Stocking bulk bins
  • Cleaning, sanitation and department maintenance

No experience is necessary as we love to train the right people!

 

Frozen Foods Clerk

So what does a Frozen Foods Clerk do?

The Basics:

Working in the Frozen Foods department you will be responsible for offering excellent customer service while stocking frozen products and ensuring a clean and well-organized workspace.

Job Responsibilities:

  • Provide excellent customer service
  • Sharing product knowledge with customers
  • Stocking coolers
  • Warehousing products
  • Cleaning, sanitation and department maintenance

No experience is necessary as we love to train the right people!

 

Dairy Clerk

So what does a Dairy Clerk do?

The Basics:

Working in the Dairy Department you will be responsible for offering excellent customer service while stocking perishable products and ensuring a clean and well-organized workspace.

Job Responsibilities:

  • Provide excellent customer service
  • Sharing product knowledge with customers
  • Stocking coolers
  • Warehousing products
  • Cleaning, sanitation and department maintenance

No experience is necessary as we love to train the right people!

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